Reviews
What Joel Meza doesn't like about Auberge de la Vallée:
If you are looking for nouveau cuisine don't go here. A first course of a puff pastry filled with veal would have been enough to fill me up as a main course. The actual main course of chicken lacked any discernment. The dessert of figs...and ice cream was ok. The wine at €6.50 a glass was overpriced, and contained too many finings in the bottom of the glass. I find it difficult to believe that this place deserves its... View all feedback. What Patrick Jourdan likes about Auberge de la Vallée:
Excellent. An address I've been attending regularly with great pleasure for several years. The products are fresh and worked with great care. Inputs and dishes are always tasty and delicately prepared and dessert will come to conclude your experience in an original and gourmet way. The menus evolve from one season to another and the satisfaction is always at the rendezvous. The cellar is neat. In short, the leader an... View all feedback.
Reviews from various websites
We have visited many times and always found the lovely food to be great and very good value for money. The Chef and his wife are always very attentive and a ple...
read moreThe Auberge de la Vallee has become an excellent place if you like carefully prepared French food with the certain foreign influence. Nice and careful presentat...
read moreWhat a lovely find! My friend lives nearby and on her visiting her on holiday we decided to go for lunch. Fresh wonderful food (and wine! in a lovely relaxed at...
read moreWell, I am delighted to say that a lovely evening was had yet again and my colleague who accompanied we this time agreed the food was exceptional and tremendous...
read moreIf you are looking for nouveau cuisine don't go here. A first course of a puff pastry filled with veal would have been enough to fill me up as a main course. Th...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more