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Contribute Feedback What JNC likes about Amalias Kitchen:
The restaurant has a clearly marked gluten-free menu with plenty of options. Customers can substitute gluten-free pasta in all dishes. There are good choices, although options are limited for those who are also dairy-free, as all pasta dishes are cream sauce based. However, the restaurant offers risotto as a gluten-free and dairy-free alternative. I chose a souvlaki dish, which was a generous portion and came with a... View all feedback.
What Alfie Holmes doesn't like about Amalias Kitchen:
If you enjoy delicious food and flavorful spices, I would recommend steering clear of this restaurant. The food was terrible and tasted like it had been sitting around for a while. This was one of the worst dining experiences I have ever had. View all feedback.
I had a great experience at this restaurant! They offer a gluten-free menu, and I tried some dip and the chicken fajitas, which were delicious.
The food at Amalia's Kitchen was excellent and exceptional. Mr. Yorgos was knowledgeable about gluten-free options and I was able to enjoy grilled chicken, pork, and fries. He even provided a complimentary dessert. My son, who has Celiac Disease, was thrilled to be able to eat at this restaurant. Thank you so much to Amalia's Kitchen and to Florin, Bogdan, and Marinela.
My wife and I had lunch at this restaurant and it was fantastic. The waiter was knowledgeable about celiac disease and even inquired about it before I had the chance to mention it. I felt very comfortable and safe eating here. The gluten-free pita bread served with the dips was delicious. I highly recommend this place, 10/10.
The restaurant has a clearly marked gluten-free menu with plenty of options. Customers can substitute gluten-free pasta in all dishes. There are good choices, although options are limited for those who are also dairy-free, as all pasta dishes are cream sauce based. However, the restaurant offers risotto as a gluten-free and dairy-free alternative. I chose a souvlaki dish, which was a generous portion and came with a gluten-free and dairy-free flatbread, a nice surprise. The service was attentive and welcoming. We were given a complimentary gluten-free and dairy-free nutmeg flan dessert, which was delicious, although the kids weren't big fans. The food portions were large, the salad was fresh, well-cooked, and delicious. I would definitely return to this restaurant.
We had a perfect experience. Our son has celiakie and we all had a perfect dinner with very tasty dishes. Personal is very friendly and well informed. I fully recommend this restaurant.
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