Locanda Deni - Crespina
Locanda Deni
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Serene atmosphere, very pleasant. Cuisine beyond expectations, definitely capable of enhancing the excellent raw materials used. House wine more than up to par. Service up to par, courteous and attentive. For us a little far from home, but it's definitely worth coming back... hopefully soon
I have already been to the inn on more than one occasion and every time I always come back willingly. First of all I was fascinated by the place, in the summer it is beautiful to dine out among the olive trees ... every detail is studied in detail. Then the food is really delicious, all prepared with own or local products at zero km. The staff is very kind and available for any need. The price is right for the quality of the product offered. Sometimes the waiting times seem a bit long, but that's only because everything is cooked fresh to order. Wide availability of parking. I highly recommend it.
Very well presented quality cold cuts, very tasty croutons and savory pies, even the first courses were exquisite with a ragù made with local animals. It's a little out of the way but I recommend it.
We went for a communion lunch and although the place was beautiful, the service was terrible. The manager had taken more place settings outdoors than he had been able to move indoors in case of rain. Obviously halfway through lunch the downpour started and we had to stay outdoors under the canopy with water coming in from everywhere. The service stopped and we could only eat the first one at 4pm, hastily cooked tagliatelle that were practically raw and the ragù cold. The grill had barely been reheated and even that was cold. Lunch ended at 6pm amidst the general nervousness of all the cold guests. It's a shame because the food was good and the place was beautiful, but everything was ruined by terrible management. I have no idea how much the lunch cost, I hope they offered a discount to the families of those celebrating.

