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The hardest one in a pizza is the pate! It must be crispy on the edge and tastefully. it is extremely rare to find in this region where Italian has eaten in italia. soft, rubber, tasteless, etc. here, bravo !!! They are excellent thanks and soon. service: dine in View all feedback.
Great! damage for the price of the foccaccia paste white oil) which starts at the price of 8 euros. otherwise personal and pizza at the top!
Patron and personal friendly, pizza ok service: dine in meal typ: preis pro person: 10–20 €
Je recommande sans hésiterFood: 5/5 Service: 5/5 Atmosphere: 5/5 …More
Honnêtement je pense que c'est la meilleure de toute les pizzeria de charleroi si tu n'as plus envie d être déçu de ta pizza ou pâte ben ne cherche plus passe commande Patron et équipe au top Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pizza Stella d'Italia
The hardest one in a pizza is the pate! It must be crispy on the edge and tastefully. it is extremely rare to find in this region where Italian has eaten in italia. soft, rubber, tasteless, etc. here, bravo !!! They are excellent thanks and soon. service: dine in
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