The Woodlock Brasserie - County Dublin
The Woodlock Brasserie
Menu
The menu of The Woodlock Brasserie from County Dublin includes 142 dishes. On average the dishes or drinks on the menu cost approximately 25 €. You can view the categories on the menu below.
Our talented Executive Head Chef, Ciaran Cunningham, has curated a selection of menus that showcase innovative culinary techniques designed to elevate your dining experience. From our own freshly cured gravalax with treacle marinade to perfectly aged beef and unique Vapogrilling method used to lock in the flavors of our seafood sourced directly from Kilmore Quay, every dish is infused with Chef's expert touch and passion for quality ingredients.
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Feedback
Was Poppy Knight at The Woodlock Brasserie a mag?
Top class food excellent service . The salt cod starter outstanding and halibut to die for . Staff very attentive . Relaxed atmosphere fab restaurant Received complimentary glass of bubbly for birthday View all feedback.
What Isaac Harris dislikes about The Woodlock Brasserie:
Great service from start to finish. Nice host and waiter. Not a great variety on the menu and quite expensive, but we found what we liked and had no problem order. We had the entrance that it is our anniversary during the booking and was surprisingly greeted with a glass of Prosecco that made our night better! View all feedback.
The kind of place I'd avoid just because I've never heard of it and it's never been reviewedBut turned out to be a delight.
Fast, friendly service. Nice food at reasonable prices. Everything in a nice evening.
My husband and I had our wedding dinner at the same hotel where we celebrated our reception 13 years ago. The service and food were both exceptional, and we were pleasantly surprised to receive complimentary prosecco. It was a lovely evening.
We ordered duck, steak, and truffle mushroom chips at the restaurant. Everything was delicious, and the chips were especially tasty.
Full Menu
Starters
Dublin Coastal Seafood Chowder7 €
Citrus Infused Crab10 €
Whiskey Smoked Seatrout9 €Main Course
Roasted Belly Of Andarl Farm Pork21 €
Pan Seared Skeaghanore Duck25 €
Woodlock Beef Burger19 €
More information
QR-Code for the menu

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