What User likes about The Flame Broiler:
There is a young lady 7/22/22 of the name Edith and she was brilliant. In order to be full of customers and understaff, the only staff there worked very well under pressure cleaning, cooking and taking orders and served with excellent customer service. Edith did not crack under pressure, it was very expressive to see quality properly and efficiently. Great job!!! View all feedback.

What User doesn't like about The Flame Broiler:
0 hygienic, the guy wore the same gloves for all the time, touched the screen with them, opened door with them and then pressed on the food to make it fit. This was one of the most disgusting places I have eaten so far!.

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