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Contribute FeedbackCustomers had mixed experiences at this restaurant. Some enjoyed the tasty food, such as the scallops, blackened redfish, and lavender martini, while others were disappointed in dishes like the shrimp gumbo. Service varied greatly, with some receiving excellent service from attentive waitstaff, while others faced long wait times and poor service quality. However, the atmosphere was pleasant with lovely views. Overall, the food quality was highlighted positively, but the inconsistent service was a common concern among customers. looient service from some staff members was mentioned as a positive aspect in several reviews.
It was our time here we loved it. The host Barbara was wonderful! She went out of her way to make us feel comfortable. She recommended a fish,shrimp oyster plate she was not lieing when she said it was good
Waitress was very good. Seafood was good. My wife ordered pasta and it was not good. It tasted bland and neither of us could eat it. For it was a little disappointing
I always enjoy the food. Service is good. A good value. With OpenTable you can skip the sometimes long wait
Delicious seafood we were all happy with various fish entrees. The raw oysters were very fresh. Service very attentive. We had a beautiful view of the water at sunset. Highly recommend
Had the last reservation of the night. Service was well-paced and attentive. Food is a little on the more expensive side but portions are very generous