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Contribute Feedback What Әбдіқадыр Ғизат likes about Island Italian Restaurant:
In any case learned not to judge a book of him cover?....of the moment we went, we were pleasantly greeted and sitting?. I'm glad we tried the food was wonderfully flavored, srumptious and very fulfilling?????? We definitely go back (probably every time I go for my Mani/Pedi as they are over the street? try more. The waitress was very attentive and even left us with a souvenir from the beach? a bowl she used and pain... View all feedback.
What Roger Moreno doesn't like about Island Italian Restaurant:
Burnt Vene in Brown? sauce. Pretty sure that the alleged Marinara was also burned because my wife Lasagne and my daughter Spaghetti were not better. Just terrible. I have nothing positive to say about our dinner. Maybe just threw $60 out the window and then at some chips. Tryed eight times over thirty minutes to get back into contact with them, but nobody answered. View all feedback.
Burnt Vene in Brown? sauce. Pretty sure that the alleged Marinara was also burned because my wife Lasagne and my daughter Spaghetti were not better. Just terrible. I have nothing positive to say about our dinner. Maybe just threw $60 out the window and then at some chips. Tryed eight times over thirty minutes to get back into contact with them, but nobody answered.
In any case learned not to judge a book of him cover?....of the moment we went, we were pleasantly greeted and sitting?. I'm glad we tried the food was wonderfully flavored, srumptious and very fulfilling?????? We definitely go back (probably every time I go for my Mani/Pedi as they are over the street? try more. The waitress was very attentive and even left us with a souvenir from the beach? a bowl she used and painted. You are absolutely lovable and it was a very beautiful gesture?
Solid food and friendly staff! The waitress gave everyone a hand-painted marine shell to be so good. ?
Terrible food, absolutely no pride from the cook. Pizza is the most basic process, and it was the worst I've ever seen or had. They put WAY too much sauce, and cheese was not even placed on the whole pizza, just the center. Also ordered shells, and they were dry and overcooked. Maybe they have to set a better cook, but the problems were not isolated to just eat. We waited 38 minutes after we sat to get a server and ask for our beverage order. Immediately after that, the manager (at least she seemed) also asked about our beverage order, as she noticed that we have upset. I have mentioned that this is unacceptable, and she has just apologized and said that it is better to come during our lunchtime and also mention that it is always crazy about dinner time. It was 5:12 when we arrived, so a little early for dinner.
My family enjoyed our experience at this restaurant tonight. The atmosphere was lively and fun; at one point the entire restaurant was singing along with the live music. The staff were very friendly and our waitress was the sweetest ever. She was super prompt with our food, refills etc. She gave us all hand painted shells that she normally gives to customers which we all loved! For an appetizer we ordered the mozzarella sticks. I saw a negative review say that they tasted frozen and that is not true at all?I wish the frozen ones tasted that good! They were delicious and went super quickly at our table. For entrees, my husband ordered the special, which was grilled mahi, lobster ravioli with shrimp on top. He ate every bite and said it was delicious. My daughter and I each ordered the chicken parmigiana which we really enjoyed. Our other guests had the gnocchi and said that dish was good as well. Garlic bread is very yummy too! For dessert we ordered cannoli and it tasted very authentic and delicious! Overall a really enjoyable evening with my family and I?m so thankful to have these new memories with them at this restaurant ?