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Contribute Feedback What Claudia Lagos likes about Parrilla Y La Tacuarita:
Everything is very rich and abundant. Nice presentation of the dishes. Service: Dine in Meal type: Lunch Price per person: ARS 6,000–8,000 Food: 5 Service: 5 Atmosphere: 4 View all feedback.
What User doesn't like about Parrilla Y La Tacuarita:
I ate a monkey casserole that was the dish of the day. cold, dry and with acid drip. I left almost everything. My husband asked for chicken. a horror. acquaintance arrived and sat aside. When we met again, the first thing he expressed is how bad he ate. I do not recommend it. View all feedback.
Attention is good, but not food. the very oily and tasteless empanadas and the mondongo stew also.
The suggestions of the day come out at the touch, we ordered the entrails to the disk and the roast tapa, spectacularly delicious. It has no comparison to a tiny burger at the gas station and much cheaper. They treated us very well! Service: Dine in Meal type: Lunch
Since the place is in the middle of nowhere, it can't be closed at 3:30 p.m. We have been traveling from far away and we can't find anything to eat. The owner or manager is quite bad vibes Service: 1
Everything is very delicious and the prices are excellent. Fast and friendly attention! If I pass I will return without hesitation! Vegetarian options: I ate an excellent mixed salad with hard-boiled egg Service: Dine in Meal type: Lunch Price per person: ARS 2,000–4,000
We asked for minutes and it was slower than astronaut's kick (approximately 1 hour for Milanese). The food was burnt, the provoleta was cardboard and the vegan burger was charcoal. The unfriendly manager. In short, I do not recommend stopping there. Service: Dine in Meal type: Lunch Service: 1 Atmosphere: 1
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