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Contribute Feedback What Erick Blangino likes about La Anastasia Buena Cocina:
They've changed the letter but it's still spectacular! In this opportunity we try bondiola to the red fruits with puré and bondiola to the beer with rustic potatoes, a delicacy of the two dishes. And on top of dessert they have zapallitos in syrup!!! View all feedback.
Exelente gastronomy, very good attention. A nice place to enjoy in family
What to say about Anastasia Remained Marisqueria?? I was surprised, with capitals!!! An original setting, pictures that you looked at several times...why at first impression they look like a figure and then... it changes. Soft music that doesn't interrupt the conversation. Double cloth tablecloths, fabric napkins. All polished!!! Cups and covered bright and of the same game!!! . Let's talk about the food: the basket with tasty and tender bread, to soak on a chicken liver pate, really, a delicacy. They brought us wine 3/8 at room temperature, as appropriate, not hot. We ordered chicken lasagna and my husband the sorrentinos. Richismos and abundant. Delay in serving approximately 15_ 20 minutes, which indicates that they are not reheated. After dessert we share a delicacy: baked apple pancake to the room with cream ice cream. More...incredible prices!!! $1200 with tip, for 2. In dollars something like $20 without tax country) I highly recommend!!!
They've changed the letter but it's still spectacular! In this opportunity we try bondiola to the red fruits with puré and bondiola to the beer with rustic potatoes, a delicacy of the two dishes. And on top of dessert they have zapallitos in syrup!!!
Excellent attention. Excellent menus and the place is very warm. Perfect for family, couple or friends. Quiet place to enjoy.
The place is beautiful, quiet, peaceful and the music accompanies. The food is one that makes you close your eyes while you taste. Exquisite experience