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What User likes about The Cellar Club:
The mojitos were quite disappointing! Marcelo, our waiter, was very nice and friendly. He recommended the octopus appetizer, which was exquisite. We also ordered five types of cured meats: salam, prosciutto, gorgonzola dolce, pecorino toscano, and the standout was definitely the caciotta di tartufo—fit for a king! Our third appetizer was burratina, which was just okay. Overall, I wasn't too impressed. I suggest they... View all feedback.

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