Après - Coquitlam

Canadian, North American, American

Après

Après
4.2 / 5 (27 reviews)

Description

Après, located in Coquitlam, BC, is a highly-rated Canadian restaurant with an impressive average rating of 4.2 stars. Open daily from 11:00 AM to 8:30 PM, it's advisable to call ahead at (604) 945-4007 to secure your table and avoid disappointment. Catering to a diverse clientele, Après offers a variety of delicious options, including vegetarian dishes. If you're seeking similar dining experiences, consider exploring Fairways Grill Patio or Sushi Boss. We’d love to hear about your favorite dish—feel free to leave a review!.

Last update: 28.01.2026 from: Chyna

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★ 4.2 / 5 from 27 reviews
michael-w-bank4151
23.12.2023

I really enjoyed the cod sliders special and the calamari. The New York strip steak was also quite good.

michael-w-tree2
23.12.2023

Great patio and huge restaurant, enjoyed the golf course view. The parking area is huge. Staff are friendly and attentive. The menu has not many options. Food decorations were very nice but quality of food was not impressed. I had a Tandoori Salmon, the curried cauliflower and chickpea were tasty and flavorful but the salmon was dry and not really fresh.

michael-w-fern36
23.12.2023

Après features a fantastic patio with a beautiful view of the golf course and a delicious menu. There are also cozy fire table seating options available.

chyna-mohr
12.06.2025

Great patio and huge restaurant, enjoyed the golf course view. The parking area is huge. Staff are friendly and attentive. The menu has not many options. Food decorations were very nice but quality of food was not impressed. I had a Tandoori Salmon, thecurried cauliflower and chickpea were tasty and flavorful but the salmon was dry and not really fresh.

tfahey-weed1
12.06.2025

I had been raving to my friend about Apres for about two years. She finally made the commute down with me, only to be utterly and completely disappointed. The wine we ordered by the glass tasted as though the bottle had been open for weeks. It did nottaste as it should have. We also shared a main, which had a hair in it. We alerted our server who then offered us a dessertinstead. We were not planning on having dessert so we respectfully declined. They also did not have any gluten free desserts sothat wasn?t even an option for us. The bill came out and the supervisor offered to take 15% off the meal in compensation for thehair. This amounted to a total of $2 taken off of the bill for a meal that was no longer edible. At this point we did not evenfeel comfortable bringing up the spoiled wine. The supervisor stated that they had offered us dessert and so that is why theyonly took 15% off. This makes no sense to me. After uncomfortably bringing this up, the meal was compensated for. I feelembarrassed for bringing my friend to this establishment. The quality of food and drinks has gone down insurmountably.

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