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Contribute FeedbackThe restaurant's Sunday carvery service received mixed reviews, with one customer disappointed by food shortages and lukewarm dishes, while another praised the value and variety of choices. Staff interactions were a key focus, with some guests citing rude waitresses, while others highlighted exceptional service from individuals like Bethan. Overall, the quality of the food was average with some complaints of burnt or bland dishes. Despite this, the friendly and professional service from employees like Gail, Natalie, and Donna stood out, earning the restaurant high praise for their exceptional staff and welcoming atmosphere.
What can I say was three times all family celebrations. the staff was ok beer was passable, but group members had missed eating at all places. the last time puddings got disappointed over a period of an hour.
Fast service and good eating, good priced, was a massive improvement compared to the last time I went.
Meal was nice staff were very friendly and helpful, service fast.
Had 3 meals .only warm husband and daughter had fish chips and peas ,chips col ,fish on batter soggy.my meals chicken goujons burnt, chips cold .no taste on coleslaw .drinks ok .price expensive for what you get .wudnt go again
Great service and great food. Love the Blue light card discount
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