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formula between fish meat dessert carpaccio de langoustines outstanding! fish: dorade, perfect cooking, well-suited sauce, cabbage fondue with lobster ravioli, good taste but no originality calf and duck magret, classic but quality products, perfect cooking fine desserts a great cook and quality products View all feedback.
Hotel close to the Beauval Zoo, very clean room even if the decor is a little old but the new owners have not finished the work. The welcome is excellent both by the bosses and by the waitress.
The pool was not at the rendezvous but the mistress of the place folds in 4 to satisfy you.
Hotel near Beauval Park Zoo. Spacious room but deco vieillotte. Small bathroom. A warm welcome, the staff is charming and smiling.
Very dark room and it was very hot inside. It's a shame because the staff is very pleasant. Breakfast is complete
We're staying 1 night to go to the Beauval Zoo. The rooms are rather the only flat it is that the WiFi is not all stable for the rooms of the bottom and that there are no catches of the 2 coter of the bed ... otherwise very well the breakfast is perfect, a little fault of our part that did not pay attention that the lunch was not included in the reservation 12,50€/pers the restaurant in the evening is asser local speciality I recommend !
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