Images
Contribute
Feedback
Contribute Feedback What Adèle Leblanc likes about Delice Food:
Always on top! I go almost every 2-3 weeks and the kebabs are always as good! The white sauce is a real delight and the super-filled kebab and the crispy fries as you need! With the VOCID it’s not obvious then you have to give strength to our traders and especially when it’s good and cheap! I'll think of posting a photo one day because always very eager to eat at home View all feedback.
What Agnès Marques doesn't like about Delice Food:
Normal kebab no more What damage because the location is excellent with a very beautiful terrace. Doublely damaging because Andrésy's kebabs his short walk in the streets View all feedback.
Normal kebab no more What damage because the location is excellent with a very beautiful terrace. Doublely damaging because Andrésy's kebabs his short walk in the streets
Always on top! I go almost every 2-3 weeks and the kebabs are always as good! The white sauce is a real delight and the super-filled kebab and the crispy fries as you need! With the VOCID it’s not obvious then you have to give strength to our traders and especially when it’s good and cheap! I'll think of posting a photo one day because always very eager to eat at home
Very good sandwiches, the best of Conflans (to the end of Oise) Master Kebabier and his team are charming.
The Buffalo in a galette, a slaughter
Just perfect and delicious
Full Menu
Starters & Salads
Chicken
Mixed Specialties
These Types Of Dishes Are Being Served
More information
QR-code link to the menu
