Elfus - Confienza
Elfus
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The premises intended as a building does not honor the good work of the staff, to the pizzas decidedly good, well filled, to the remarkable possibility of choice about an octan and dulcis in fundo at moderate prices. To try.
Trattoria and restaurant typical of the area. The pizza, managed by Italian pizzaiolo of level, pizza pasta very well yeast and cooked, flours chosen carefully to the quality, tomato ingredients not processed, in two words do not save on the ingredients. Good level meats and abundant dishes. you know no doubt. The first are homemade: few dishes but with good cooking and decisive flavors. Very abundant portions : the bread is filled even only by consuming a flow, good savings. Very kind and very respectful staff: typical of Egyptians who care to affirm their authenticity and commitment to what they do. Prices : low compared to the quantity/quality they offer. to regular customers, they offer many times the fine cykèt meal at grappa, bitter etc. etc. for gratitude.
Recatomi with the family back from Turin, I decide to taste spaghetti with the rock and, surprise of surprises, comes a huge dish covered by pizza dough. inside a spaghetti with a rock rich of excellent fish, mussels and shrimp huge and delicious, exceptional octopus. What do you want more for the price paid? Nothing I will return to you shortly
Great food, we've already been there before. rough place, maybe a little neglected, but excellent food, extremely abundant.every dish is worth two.potatoes and sweet fried, they melted to taste, appetizer rich of sliced, in the complex a surprise to be a small pizzeria restaurant in the village. only defect,you can not because of the abundance to finish the dishes. I'm sure we'll be back.
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