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breakfast-cooker: a good idea to spend a pleasant time with friends: not sure. that there's almost nothing to do with the baïse and its shores, we could expect it. but to serve such a mediocre meal at the gates of Armagnac, insulted generations of local cooks and producers who strive to maintain a quality and a gastronomic reputation secular. Captain's jokes and calembours could not save this tourist scandal. View all feedback.
The reception is warm attentive staff, the meal is acceptable given the circumstances however the tables are too numerous and there is no store to protect themselves from the sun, it is a pity; despite all the ride is pleasant and the passage of the impressive locks. Armagnac is very good for a vsop. a good time despite the high temperature.
Strolling on the very pleasant baïse, we were afraid to fall on a tourist catch, and despite the fact that there was a whole group of very noisy people it was finally a great surprise. the tables are far enough from each other, the meal was really delicious, all the adorable staff, the landscape worthy of the Amazon forest. just to note that I had taken a groupon offer, which in fact was at the same price as on the site degascogne navigation so as to pass live.
The cruise and the very nice crew meals the salad nothing to do with a salad just a bayont ham tomato and dehydrated onions in bags. Magret too cooked with green beans and mushrooms in box without taste.
Meal:Cocktail to Armagnac Input (on table as we arrive) salad, tomato, smoky magret, country ham, onion, fried onion, aurai was perfect with a toast to the foie gras (we are in the gers or not?)plats: duck magret very well cooked (showed during the entrance) accompaniment beans with a bof. The staff is very thoughtful and comprehension in 4 to make us pass a good cruise. The walk is very pleasant (even if it rained a bit) only flat the tables are a little tight.
Breakfast-cooker: a good idea to spend a pleasant time with friends: not sure. that there's almost nothing to do with the baïse and its shores, we could expect it. but to serve such a mediocre meal at the gates of Armagnac, insulted generations of local cooks and producers who strive to maintain a quality and a gastronomic reputation secular. Captain's jokes and calembours could not save this tourist scandal.