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Contribute Feedback What Bahar A likes about Holeman And Finch:
Great charcuterie, small plates, and burger. I love the beef tartare here, as well as the meat and cheese plates. My boyfriend and I are burger snobs, and the H&F burger is one of the best in Atlanta. They also have an oyster special during the week thatis pretty solid. The cocktails are always on point. We have found that they are also very accommodating with squeezing us in onbusy night. We know that if we go here... View all feedback.
What Bahar A doesn't like about Holeman And Finch:
I was very excited to visit Holeman and Finch to try their famous burgers. The experience started out good with a elegently laid out floor plan and well designed bar. Bartenders had good knowledge and cocktails were good. The bad. Fruit Flies at the bar, alarge cluster landing on bartending equipment and making their way on customers food. Then came the wait. Slow execution fortheir famous 17 dollar burger. Then came... View all feedback.
I came into Holeman Finch with high expectations for their famous burger, but I was honestly a little letdown. The burger is a double patty with cheese, pickles, and onions. The burger was not bad, but definitely not great in my opinion. My first issuewas when I realized that the burger didn?t have lettuce and tomato on it, which I consider essential. When I requested lettuceand tomato from the server, he was really nice and brought me lettuce but told me the restaurant didn?t have tomatoes becausethey aren?t in season (haven?t seen that stop every other restaurant serving burgers). My second issue was that I reallycouldn?t taste any flavor from the cheese. Finally, I was disappointed by the ketchup. I?m not sure what type of ketchup theyserve, but it definitely isn?t standard and to me had an odd aftertaste. These are the reasons that the burger didn?t live up tomy expectations, but I should mention that the beef and bun were good quality. My boyfriend enjoyed his burger more than me, andI think this is because he likes meaty flavors, while I prefer a combination of flavors when I?m eating a burger. The savingaspect of the meal was the fries. They were amazing!! Perfectly crispy on the outside and soft on the inside. The overallambiance of the restaurant was okay but felt a little cramped. The servers were courteous and quick with their service. I willnot likely return since I didn?t love the burger, but it might be worth trying if you?re interested in developing own opinionabout their famous burger.
Great charcuterie, small plates, and burger. I love the beef tartare here, as well as the meat and cheese plates. My boyfriend and I are burger snobs, and the H&F burger is one of the best in Atlanta. They also have an oyster special during the week thatis pretty solid. The cocktails are always on point. We have found that they are also very accommodating with squeezing us in onbusy night. We know that if we go here for a date night, it will always be a good one.
So before I talk about the food, I must start with our server! He was incredible! He related to me and my husband and made wonderful recommendations for both food and drinks. Now... On to the food! I wish I remembered the name of the food itemsinorder to assist in this write up. The deviled eggs 3 ways was superb. The 7 lettuce salad had just the right amount of dressingon it. The shrimp on brioche was... so good that world's can't describe. They also have a toge toffee bread pudding that Iwish I never had because now I want it everyday. Thank you holeman and finch for making my husband's birthday phenomenal.
One of the best places. Restaurant is small and chic.I mainly get the burger and fries when I visit, but it is probably one of the best burgers you'll have. Nothing extra, but its the details of how well the burger is cooked. Also was treated to some nicerolls with garlic pickles for an appetizer. Nice dining experience.
I was very excited to visit Holeman and Finch to try their famous burgers. The experience started out good with a elegently laid out floor plan and well designed bar. Bartenders had good knowledge and cocktails were good. The bad. Fruit Flies at the bar, alarge cluster landing on bartending equipment and making their way on customers food. Then came the wait. Slow execution fortheir famous 17 dollar burger. Then came the burger. Overcooked and underseasoned is an understatement. Very unfortunatebecause the bun and pickles were great. Cheese was lost and flavorless. Fries were cooked well and crispy. I had highexpectations and the results of my visit made me feel I could have done better at Taco Mac . My hope is this was a one offexperience.