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Contribute FeedbackWe asked for a pizza because it was what had more affordable prices, but it was bad: the panceta had not taken the edges and it was impossible to eat it. point in favor: there were lyre soda, which would cheap the account. the atmosphere is nice and is very well located.
This confectionery must be the oldest in the city ( 60 years or so). If I am not mistaken his first name was ramirez, then rys and last and as it is currently called ris.
We did not choose him, he was the only one in which we got place, surprised me the quality of the dishes, they are simple, and they have on Sunday roasted to free fork, water and soda in big bottles, makes the difference when they are many and the price is low.
Is a place in the heart of the city, opposite the main square. the place came alive after several years. is a well-lit confectionery, there is good attention and has the particularity of offering besides breakfast and snacks, dishes and free grill. it's good! Congratulations on the ris! keep growing. I congratulate this effort. few do it in my city.
The confectionery ris is a cl ́asico of the city a place that invites you to take an ideal rest to go after dinner