Reviews
What Maurizio Rigotti likes about Dell Al Cervo:
I usually spend time here. I personally know the owner and staff, I must admit that this establishment definitely deserves five stars for an infinite number of reasons. From the owner to the staff, availability is at the top, the pastry shop is in fact number one. They have now monopolized the territory. Open all year round, without closures, holidays or anything else. Staff committed to managing a now winning series... View all feedback. What Noleggio124 doesn't like about Dell Al Cervo:
Never seen a pastry so filthy, what it takes to wash in the washing machine two tablecloths and to pass a rag on the table..in compensation the brioches are good but I do not want to imagine how the kitchen will be tanned. . we ordered four brioches and a yougurth to the blueberries, the yougurth was rancid I brought him back and the owner tasted it and realized the bad taste without even apologize he threw it in the... View all feedback.
Reviews from various websites
Nice and clean hotel, average price per stay plus breakfast. Rooms are a little under-sized, only tv in room. Located in the centre of the town, with private ga...
read moreExcellent food, but unfortunately I won't go there again after three years. Apart from the owner who is always available, rude with inappropriate jokes. The cus...
read moreI usually spend time here. I personally know the owner and staff, I must admit that this establishment definitely deserves five stars for an infinite number of...
read moreThe rooms are a bit old, but that's not a problem for our needs on the Transalp. The food was excellent and something special with a varied starter buffet. At b...
read moreBellissimo ristorante a Ponte Arche.
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read moreAlready at the entrance the reception is not the best, the place is a little lived and poorly cared for. Breakfast dear is poor quality, not recommended.
Fixed arch bridge stopper! Hood
Never seen a pastry so filthy, what it takes to wash in the washing machine two tablecloths and to pass a rag on the table..in compensation the brioches are goo...
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