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We were in Downtown Colorado Springs and stayed here for dinner and we really loved the restaurant. It is a family business and its hospitality is amazing. The interior is decorated with beautiful art pieces from Nepal and other Asian countries. But what we loved most is the delicious food. Especially the Thukpa is the best I've ever tried. View all feedback.
This restaurant specialises in Nepalese, Indian and Thai dishes. I was a bit skeptical at first, as the restaurant served three different dishes, but I was pleasantly surprised. I ordered a dish from all three kitchens, and the food was excellent. The dishes I ordered were Nepalese curry, lambmasala and Chow-Chow noodles. The flavors from each genre were unique and courageous, and the service was very good. I also ordered garlic cheese Naan-Brot, it was a perfect companion to the dishes. I recommend this restaurant if you like one of these kitchens or want to taste a unique dining experience.
I've been here before, but this was first time with their buffet style. Really good. We decided when we come down to the springs this will be where we go.
We tried every Indian place in town. Best byriani is in Burg Rock. But my wife's favorite Vendaloo is here. Full taste and heat. To complete it, they have Thai and Tibetan food. I had the Chow Chow Special and it was probably the best noodle dish I ever had. I was skeptical of this place, especially when I saw pictures on the menu and the owner began to vacuum while we were at the table. You need to work on service, but the food is incredible.
Fabulous for any Eastern cuisine you are in the mood for. Indian, Nepalese, Thai, etc. The thupka noodles are fantastic and you can add any kind of meat including yak. Beautiful small sélection of eastern brews too.
Wow! Oh how I’ve missed Nepali food. The food tasted super authentic, but not as spicy as typical Nepali dishes but I guess they’re also trying to accommodate for the western palette. I originally came because I was in the mood for Thukpa but to my surprise it was a lunch buffet. I thoroughly enjoyed the samosa, curry chicken, chicken tandoori, shrimp vindaloo, saag paneer and the masala tea. I wish I could come back but I’m only in town for the day. @travelingWithAYD on Instagram