Dickey's Barbecue Pit

Wow! Where do I even begin? I've been eating here for several years, so I thought I knew what to expect. But the $17 for a two-meat plate really disappointed me. I received just one and a half thin slices of brisket (with about 15% of it being fat) and a small amount of turkey, along with a tiny side of beans and 15 soggy fries that I had to air fry for 10 minutes when I got home. The tiny roll was hard and cold. There were no drinks or extras included either! Honestly, this experience felt more like getting a $20 snack than a proper meal. No thanks!

Parking: There's plenty of parking right in front! Accessibility: Very easy wheelchair access as well.

After paying, the server kindly offered to help carry my tablet since I am partially disabled, and I appreciated her assistance. Once I settled at my table, I realized there were no forks available for my side. I had to get up again to ask for one from her. When I sat back down, I noticed that the paper napkin dispenser was empty, as were the dispensers on nearby tables. I took a bite of my sandwich and was met with disappointment—it was dry, falling apart, and lacked flavor. There were only six small slices of kielbasa, which actually had a decent taste, a very thin and flavorless layer of pork, and a piece of cheese that hadn’t melted at all. The coleslaw tasted okay, but its texture was a bit soft, leading me to believe it might have been sitting out for too long. I finished what little I enjoyed from the kielbasa and pork, leaving the rest of the roll on my plate. Afterward, I used the restroom, which was dirty, with paper on the floor. Overall, it was a terrible experience. I even completed the survey provided by the restaurant to express my dissatisfaction. I notified them via email that I was unhappy with my experience. What a letdown. I would recommend avoiding this place; it’s not worth your time or money!

Good eating, the staff are a group of friendly people, but they were from the regular brisket chili due to certain shipment problems with ingredients, so they used their jalapeño to make it, but they did not inform me about it. I and my man can eat spicy foods because of skin problems. when I said something about it to one of the employees that I did not realize that the brisket chili would be so sharp that when I was told about the whole chili situation. I think they should have been in the forefront. next to this 1 output was eating well, business was clean, we received fast service and ordering from the app was a fairly smooth process.

It's OK for a quick stop for BBQ. I would say their food needs quite a bit more seasoning because the mac n' cheese and green beans were so bland. I think my husband said the same about his ribs. I really liked their creamed spinach and fried okra. I would say the brisket was very dry for my liking. I had to drown everything in BBQ sauce for it to be palatable.