Pizzaria Do Chef - Colombo
Pizzaria Do Chef
Menu
On this site, you will find the complete menu of Pizzaria Do Chef from Colombo. Currently, there are 4 dishes and drinks available.
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Was Brenda Garcia at Pizzaria Do Chef a mag?
Service: Delivery Food: 5 Service: 4 Recommended dishes: Catubresa, Nachos, Calzone Frango Catupiry, Sensação, Strogonoff de Carne, Sonho de Valsa, Dois Amores View all feedback.
What rafael silva dislikes about Pizzaria Do Chef:
First and last time!!!! I placed the order at 8:00 pm and was not given a waiting time... 1:30 after a lot of insisting via WhatsApp, they said that when it was ready the motorcycle courier would come out for delivery. I don't know if they forgot, or if they always ignore it, but at the first opportunity to win a client who was referred they managed to screw everything up. Congratulations, rating 0 Observation. Order... View all feedback.
Terrible service, slow service, they send the wrong order and they don't give the customer any attention. Service: 1
Good service, different payment options, fast delivery even in the rain, the dough is very good and the filling is very good, it's not salty, just the right amount, the pizza is a good size, we ate with 4 people and it was enough. I will order more often, the price is very good!! Service: Take out Meal type: Dinner Price per person: R$1–20 Food: 5 Service: 4
Service: Delivery Food: 5 Service: 4 Recommended dishes: Catubresa, Nachos, Calzone Frango Catupiry, Sensação, Strogonoff de Carne, Sonho de Valsa, Dois Amores
Great pizzeria in Colombo, simply the best pizza in the region. Food: 5 Service: 5 Atmosphere: 5
I've been a customer for many years, in the past the pizza was good and nowadays they don't make it to the customer's taste. We paid a lot and they want to save money on the pizza dough, the penultimate time I ordered the pizza it came with green tomatoes, where have you seen it? Who in their right mind likes to eat pizza with green tomatoes? Yesterday I ordered 2 pizzas and asked them not to make the crust thin, and amazingly, they made the pizza with an extremely thin crust, it looked as thin as a sheet of bond paper and the border for which they charge so much was much smaller than the last few times, and on top of that the pizza was burnt. I don't know what's happening but I recommend the owner Jhon Lenon send these incompetent employees away, because if it depends on them and me he will lose a lot of customers! I won't buy pizza there ever again. It was good while it lasted, unfortunate! Food: 1 Service: 1 Atmosphere: 1
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