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we stayed for Christmas lunch, fast service,availability 'excellent to the requests, traditional Tuscan appetizers with sliced of the place , mixed croutons, and also a passage of Russian salad first ragu' of chianina and pappardelle with homemade pasta, mixed roasts, sweet coffee wine ' and kill coffee ' and the final surprise the account: very low .poi cake I crashed with the car not only did they mobilize to help... View all feedback.
We stayed for Christmas lunch, fast service,availability 'excellent to the requests, traditional Tuscan appetizers with sliced of the place , mixed croutons, and also a passage of Russian salad first ragu' of chianina and pappardelle with homemade pasta, mixed roasts, sweet coffee wine ' and kill coffee ' and the final surprise the account: very low .poi cake I crashed with the car not only did they mobilize to help me with the country's art, I thank you I offered sparkling wine for all.................. it's over they offered me that too! The least you're running back with how many more friends I can bring stars is the least
Local to the hand. Few dishes, homemade, good. Exquisite house appetizer. First dishes all with good handmade pasta, very good seconds. Really exceptional desserts, home Made
Genuine and very good food. Pasta is homemade, as well as sweets, quality meat. A well-kept and very welcoming environment both the interior and the veranda. Fast, friendly and efficient service. Honest price for the quality of the dishes offered. Recommended
We were great, really nice and cozy place. Already outside the restaurant we realized that it promised good, the perfume was delicious and the splendid panorama despite the lagiornata uggiosa, the room was full, but despite this the service was fast and professional, the kind waiters and ready to give advice. Plentiful dishes, excellent homemade pasta, there is the embarrassment of choice, cinta pappardelle, pheasant, roe, even the gnocchi were worthy of note, melted in the mouth. Seconds of abundant meat with proposals veg and fish, my pig was perfect, cooked to perfection, soft as butter and tastefully, the grilled of my daughter cooked to dot, tasty and juicy, excellent raw materials, never tasted a wine of the house so good, even the sweets are made by them and are fabulous, that we will return, thanks to the sister of my boy who made us know this place only
I was eating at the Mandraccio on Christmas day: what to say... a fairy tale. The food is delicious, from the rich appetizer (salumi, crostini of all kinds, vegetable cakes), to the first (pastes with wild boar and noodles, homemade pasta).... then a grill with baked potatoes perfectly cooked. And finally pandoro and panettone with various creams (chocolate, cream, and coconut) that were a libidine. Every time I can eat at the Mandraccio.... I leave Massa to go because it is worth it... always! ah I forgot something very important: if I eat at home I spend more! And then the staff is fantastic, always smiling and ready to beat...I guess A PARADISO!!!!! !