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Contribute Feedback What User likes about Il Fiaschetto Pizzeria:
beautiful modern restaurant inside. discreet selection of wines, very kind and helpful staff. Great. with an appetizer eat in 2, excellent the first and excellent selection of typical seconds of the territory. It was media pain. good price quality ratio. Good! View all feedback.
What MazzaTours doesn't like about Il Fiaschetto Pizzeria:
We had read good reviews re the restaurant and walked from our hotel to try it out. We were very disappointed it was a lovely day and we were told we could not sit out on the terrace. We arrived when they opened at 12.30 and we were the only people in what is a big space with a lovely garden and outside terrace. We didn’t really want to eat inside and decided to order a fish platter to share. We were pleased we only... View all feedback.
Great restaurant, you eat and drink well, paying the right. always full: book. beautiful tables in stone domiziani lava. various proposals also for vegetarians. you can dine inside, on the veranda or in the garden. convenient adjacent parking. in two evenings we tried with extreme satisfaction: Umbrian appetizer, cut, pizza, spaghetti with clams, fried. excellent also mojito sorbet. Good.
You've been here for a break. friendly staff and great food. to improve speed in service: we are seated and they brought us water only after 20 min. the frying in the photo costs 16€. the beautiful and delicious big hamburger go from12 to 17€. the 2 photo cutter bocce starter from 19€ and you eat in two. Try!
Restaurant with a beautiful garden, ideal for children. various menus with quality products, kind and efficient service
I've known this place for many years. I also remember the class dinners organized with the old comrades. I was there the last time on the first day our government allowed us to go back to restaurants. We were about forty people in everything. tables very distant from each other. Two girls in the hallway. (we have been in outdoor dependence.) trained at the service and reception of the customer. Since we arrived and immediately they brought us to the table. also xké as it was usually mandatory as the reservation was right. the order was taken after about 30 minutes. I'll be brief. we arrived at 12:30 we climbed from the table shortly after 15:00. This is the only negative note that I can say above all by the fact that there were neither many people who could put in crisis the service in the room. So I don't know. Maybe slow down in the kitchen. xké courses arrived very slowly. Anyway. I remembered a special pizza. and so was it. The appetizer was. Something. tuna. He was paradisiac. You didn't need it. The dishes were not good. They were great. and it was not just the great hunger because of the wait. They were very exceptional. I'll come back. with the disposition of not waiting as at a wedding the arrival of the courses. Congratulations.
Quite sought after dishes, not always successful. the pumpkin flower was perfect, the strangles to licorice powder a little less. raw materials are of quality, if you are passing it is worth visiting.
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