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Contribute Feedback What Fran Pérez de Blas likes about El Tablon:
By chance. So it has been. After going through places around Colindres we have fallen on this one and the truth is that it is worth repeating and recommending. We are spending a few days, a relative has accommodation nearby, and the truth is that the site did not enter my eyes. It will be that I am already of an age and my eyesight is beginning to fail me because I did not trust it and we went in for dinner, a comple... View all feedback.
What VICTOR MANUEL CALVO HERNANDEZ doesn't like about El Tablon:
Based on the positive reviews, we asked for rice to take away five hours in advance, but they told us that it was impossible for that day. I don't know... It was to take away... View all feedback.
Based on the positive reviews, we asked for rice to take away five hours in advance, but they told us that it was impossible for that day. I don't know... It was to take away...
Personal muy simpático. Id y lo comprobaréis...... ironía
Alguna vez voy a cenar. Esta todo estupendo.. por la mañanas hay tortilla de patatas. Para mi la mejor de Colindres. La suelo tomar con bonito
Food: 5 Service: 5 Atmosphere: 5
By chance. So it has been. After going through places around Colindres we have fallen on this one and the truth is that it is worth repeating and recommending. We are spending a few days, a relative has accommodation nearby, and the truth is that the site did not enter my eyes. It will be that I am already of an age and my eyesight is beginning to fail me because I did not trust it and we went in for dinner, a complete success, and, in addition, the waiter was very nice, a tall and very nice one. We will repeat for sure, since everyone was talking about the famous cachopo that has nothing to send to those from Asturias. I hope I can taste it soon...