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Contribute FeedbackWe decided to go across the bridge, Post St Clara, on our second night instead of into the centre and weren't at all disappointed. We discovered this restaurant and the staff were great and the menu fully explained. We had good traditional food, goat in a red wine sauce and duck with rice served on lovely china and a white table cloth. The food was reasonably priced and of good quantity. The restaurant is situated next to a craft brewery, for us, a win win.
Best meal in Coimbra by far! The veal and goat lung meals were divine. Way too much food for lunch but we couldn’t stop eating it was that good. House wine was very good, and you must save room for dessert! The lime basil mousse is so fresh, so tangy. And the panna cotta was the best I’ve had anywhere.
Tastu Portuguese home dishes. The goat ribes was new enough as well as nice cod with potato chips. The family atmoshere, fast and friendly service.
Restaurante muito bom, excelente cozinha, atendimento impecável, muito gentil, recomendo vivamente
Bom restaurante com comida portuguesa e italiana