Da Vanda - Feedback
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Was Anonym at Da Vanda a mag?
we stopped for a fast lunch without reading reviews or anything. superior service. of high quality. superfast. higher price. We will definitely come back! Well, the experience of seeing everything. highly recommended. View all feedback.
What Anonym dislikes about Da Vanda:
good food, I expected a little more consideration for children of 2 and 5 years. if not requested by us they would have had the same service as adults without proposing alternatives. View all feedback.
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Last update : 20.06.2022
We stopped for a fast lunch without reading reviews or anything. superior service. of high quality. superfast. higher price. We will definitely come back! Well, the experience of seeing everything. highly recommended.
Typical Friulian trattoria, cozy and familiar with pergola outside the entrance to the quiet village of san martino di codroipo. dishes of the Friulian tradition in appearance simple but goose and prepared excellently as well as sweets, always a guarantee to stoves. I highly recommend it and I will always come back.
Family run trattoria. welcome and kindness that with the lady elena and tto the staff accompanies a great menu and good wine. always comes back with great pleasure. I recommend it to
Great service. friendly environment. .excellent quality price .personal always smiling and dishonable
Last update : 02.03.2024
Very friendly staff, local food in traditional Trattoria. Perfect place meet locals and enjoy delicious italian food.
We visited the restaurant for a dinner when staying nearby. Great food, very nice atmosphere (both inside and in the garden), friendly service, reasonable prices. Highly recommended.
Simple but very inviting, nice staff. Skip the daily offering for a mix of the local dishes. We were served a great minestrone soup, followed by Frico (melted cheese), salami cooked in vinegar (salame all'aceto), omelette with herbs (frittata), polenta, combined with a good refosco wine (trust the waiter). Great experience.
Last update : 29.08.2024
The best carbonara I've ever tasted and don't get me started on the salame with vinegar drool!!! I found the frico a little too chewy for my tastes , but would 100% go back to this restaurant.
The environment is rustic but well-kept, welcoming and local. It breathes tradition. The service is quick but rushed. The place was definitely not full and yet they were in a hurry . The menu offers a very limited offering and is a purely winter menu enriched by a daily menu. Small portions and no dish that I will remember except the tiramisu which is excellent! Restaurant bill for being a trattoria.
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