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Contribute Feedback What ANDRETS1966 likes about The Tulip Lounge:
Service is outstanding, the owners were present and they made sure everything was perfect. Food was superb to match the cozy ambiance. We had a good time at the Tulip. View all feedback.
What Pappa Shug doesn't like about The Tulip Lounge:
Man this review is a hard one because I have herd amazing things about this place. Well first off the menus were a little dirty not a huge deal). Well then we ask for a suggestion for a wine, Our waitress then tells us she don't know and runs to get her dad. Well this is when things take the turn. We ask for his suggestion he then goes on about this wine and how it was discontinued and he bought 10 cases of it. Well... View all feedback.
This is a hidden gem in Cocoa Village . It is owned By Daniel , who greets you with a smile when you arrive. He and his daughters provide exceptional service ! The food is exceptional . I had the fish of the day parmesan encrusted Mahi with a lemon butter sauce over rice with string beans . It was very tasty ! My husband had the Dijon chicken over mash potatoes and he said it was exceptional . We both had the three course dinner and upgraded our first course to the Wedge salad yum !!! Ver unique. Our meal was followed by key lime pie and chocolate moose cake . You have to check this out place out . Make sure to make reservations, especially on the weekend .
Daniel and his daughter always provide excellent meals and service. Everyone I bring to the Tulip are always expressed with the resturant.
Thank you Daniel for my delicious Vegan dinner at the Wildlife fund raiser on June 30. What a wonderful evening you conducted.
Had the sword fish and seafood pasta. Sangria was very good and smoooth. Everything was delicious. Will be back...
This was my first time, and my wifr had not been there in many years. Yes is is always my fault. We canm out with friends who always spend special occasions there. It was Cinco de Mayo. The menu was a five course dinner with wine pairings. We started with a small jalapeño margarita. Flavorful, sweet, and just enough spice. First course was a Mexican Pozole paired with a Ryder Estate Chardonnay. The presentation was perfect. The flavors were beautifully blended. Second course was a Tex Mex Chop Salad was paired with Grounded Sauvingnon Blanc. The salad was beautiful, tasty, and the Chipotle ranch was out of this world. Third course was Tacos al Pastor was wonderfully paired with a Ryder Pinot Noir. The pork, pineapple salsa, and pickled onions paired perfectly and was fantastic. The fourth course was a NY strip paired with a Ruca Malen Malbec. Flavor pairing was spot on. Fifth course was Tres Leches paired with a Ricco Mango Moscato. The Tres Leches was light and out of this world. I had substituted for the key lime pie. I have no words of how good the key lime pie tasted. I can tell you this is a must try place. I can't wait to try different things.
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