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Contribute Feedback What Chris Miller likes about Stronghold Cafe:
Super nice staff, GREAT food. Even the pickiest eaters can find something they’ll like. It’s not a fast food type place for sure. Takes a little time to get your food but it is very worth the wait…especially if you are visiting with friends and sipping on their great cocktails ? View all feedback.
What Sarah Montuori doesn't like about Stronghold Cafe:
The food is fresh and made to order. That is a positive and negative. The food is delicious, but you must have patience.The hours are also not the best.But for the area, the service and hours are standard. View all feedback.
Super nice staff, GREAT food. Even the pickiest eaters can find something they’ll like. It’s not a fast food type place for sure. Takes a little time to get your food but it is very worth the wait…especially if you are visiting with friends and sipping on their great cocktails ?
Had a keto burger off the menu and salad. Was very nice. Friendly atmosphere from patrons and employees. Will definitely be back
Excellent homemade battered home grown mushrooms. Very nice friendly server which I believe is the owner. All food very delicious not very expensive!! Will go back, pretty soon.
Fantastic food in a very rural area. They cut their own steaks, use local produce, and bake wonderful cakes. Worth the drive.
We love the Stronghold Cafe. The Owners/Operators are great people who love what they are doing. Their food is fresh, beautifully prepared, and served with a smile. I usually get their fish sandwich, as I am a pescatarian and it is really good. I have also had their portabella burger, also amazing, and their huevos rancheros, another favorite meal of mine. I took my family here when they were in town and they loved it. I am one of the owners of the DreamCatcher Inn at Chiricahua in Pearce, AZ, and we send customers to the Stronghold Cafe for lunch all the time. We also recommend them for dinner on Thursdays, when we take the evening off and do not serve dinner. The only thing I wish is that they would be open on Wednesdays, so I can send our guests there for dinner, the other evening we do not serve dinner. Keep up the good work.
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