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Contribute Feedback What Micah Zuniga likes about Taqueria Y Mariscos El 2000:
I have called in several orders for a family member who lives in Coalinga. They have excellent customer service and my family member has enjoyed their food. The food is ready quickly and well and we have had all good experiences here! View all feedback.
What Jj Nava doesn't like about Taqueria Y Mariscos El 2000:
Tried ordering a couple of things on their menu and none of them were available. The inside was dark and depressing looking. There are other options in this city for good tasting Mexican food. I would try all of them before ever going to this place. Very disappointed!! View all feedback.
The food is excellent, many decisions. Service is normal. Some workers offer a great experience and some do not. I was on command and picked up. That was always good for me. It's a little down, not in great shape. Maybe for lunch. Only one Handi/Cap space and parking is tight. But again food is excellent.
One-and-apartment construction looks like there was some kind of warehouse with boxes of things everywhere. I got my some Asadaries and thought the meat was dry and had not much taste. The woman got her a wet burrito and hated it sauce was like water and had no taste at all would not recommend this place nor will we return??
This place is BOMB! Honestly i was so happy when I found out Sergio was going to open up a Taco shop. I love their Asada tacos. I know some people complain about them being messy when it's to go, but that's why I always ask for them on a plate. Legit you won't be disappointed! Their wet burritos and quesadillas are amazing as well.
It was great! Food is fresh and authentic. Great service!
I would have given them 5 stars because the food is awesome and the customer service from 1 employee and every now and then 2 is great, but every time I go and order tacos the wait for them is so long that they are not even hot anymore when I get them. I?m not saying they have to burn me, I?m saying they should be warm enough that I don?t have to put them in the microwave as soon as I get home. And this is only when the young guy makes my tacos. The other guy made various orders for 4 different customers and this young guy wasn?t even done with mine. It?s not like I ordered 50 tacos of everything they served. Sheesh! The other guy made way more than the 8 tacos I ordered! The young guy doesn?t cut or clean the meat properly. He leaves the skin on the meat for the tacos de cabeza, chops the meat 3 or 4 times leaving big chunks. He seems obligated to be there, like he?s related to the owner(s). He needs to speed it up a bit and pay attention to the customer?s requests, once he does I?ll change my review.
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