Yǒng Shùn Shā Diē Zhū Bā Miàn

Very classic Hong Kong style restaurant, famous for the 沙嗲牛肉. Worth to try but usually long queue during weekend.

Very good satay beef noodle with rich flavor. Service is a tad slow but the price is pretty affordable.

Travelled about 40mins from Mongkok by train to this 10-table restaurant. The selling proposition is its meat marinated with satay sauce. Crowded at 10am when I visited.

沙爹牛濃 但weekend 無飯好可惜

【名大於實的隱蔽平民食堂？】 睇到有Youtube嘅介紹行開元朗就過嚟試吓，當然就要試吓所講最出名嘅 沙嗲牛麵 同埋 炸豬扒 ，睇吓係咪所講咁正先～？ 沙嗲牛出前一丁 沙嗲計味道尚算OK但湯底唔算太濃烈，碗大湯多就更突顯麵同牛肉份量比例上較小，觀感上已經有所折扣。同樣沙嗲牛麵我就比較喜歡堅尼地城誠記 誠記嘅沙嗲牛麵我連湯都飲埋 炸豬扒 店內阿姐介紹可以豬扒加雞翼兩溝，咁梗係希望一次試到兩樣嘢啦～ 食完後覺得雞翼尚算唔錯，但係豬扒就真係有啲失望，味道平平無奇而且size又細又碎… 老實講水準好普通 要比較嘅可以去大埔街市熟食廣場東記，一試就知高低 加多杯熱齋啡最後要70幾蚊找數…唔會再回頭