Oyster Season Háo Zhī Shén

My last visit was more than 10 years ago when it just opened. Ownership might have changed during the course of time, or simply new staff? Anyway, the oysters are as fresh as before and at very fair price for these options at such size $348/$668 per half-dozen/dozen at your choice). Also got 4 courses set option for cook food starting from 198! Small bar with very accommodating service and take-your-time type of relaxing ambience. Share bathroom in the mall which doesn't provide toilet pape … – show

Really great dinner. The oysters were huge fresh and very tasty. The other dishes were also great and lots of choice.

這間位於元朗B仔涼粉對面的餐廳，經過見到佢生蠔有買一送一，而且有set dinner都二百元起，所以入去一試。 Sentinelles 法國蠔 蠔肉大隻，質感爽口又滑，海水味道濃郁，鮮甜無比。 北海道帶子刺身伴翡翠螺 帶子是珍寶款，入口腍滑鮮甜，翡翠螺則爽口無沙。 西蘭花忌廉湯 很香的蔬菜味，忌廉味反而很淡，不會太膩。 美國特級肉眼伴阿根廷蕃茜醬 肉眼要了七成熟，上枱時中間還帶點粉紅色，表面燒至焦香，肉味濃郁有豐富肉汁，而且肉質都算腍，蕃茜醬味道獨特，配肉眼別有一番風味。 最後還有甜酒雪糕，甜中帶點酒香。

元朗隱世特色西餐 元朗出名多好嘢食，通常都係食日本菜或街邊小食，西餐我都係第一次食，今次係同老婆去慶祝生日，朋友介紹之下搵到呢間又有蠔又有扒嘅特色餐廳，可惜我 我哋去到嘅時段係The Happy Hour，生蠔有半價，我就叫咗幾款嚟試！ Nomilbia 我老婆讚口不絕，夠曬creamy而且下甜，鍾意口感較full的絕對首選 Emeraud 生蠔當然法國最正，我最鍾意呢個！海水味重而且好飽滿！ 我地叫左兩個set，佢哋連餐包都好有誠意，用長條型嘅芝士餅包上ham，好味又特別！ 海膽係加拿大品種，大大片，每日限定，想叫多客都有機會無 蘑菇湯超級香濃，而且好有口感！ 鵝肝煎得剛剛好！配合呢個醬真係一流！ 西班牙黑毛豬處理得好好，外脆內軟，咩都唔會過鹹，醬汁亦都唔會遮蓋左豬嘅香氣，脆皮嘅外層包住肉汁，食落去非常Juicy. 美國肉眼扒亦令我有驚喜，塊扒好大塊，一般女仔食唔晒，好在我下午唔係食咗好多，可以幫老婆食緊一半！ 最後我哋加錢食咗心太軟，呢個心太軟真係外面鬆軟內面流心！味道賣相都加分！

餐廳細細但係裝潢好有格調, 暗暗嘅燈光配上牆上以歐洲景點為主題嘅畫,氣氛好浪漫又有情調! · 餐廳做咗五款生蠔買一送一 每款大概係$60(優惠左之後約$30隻 ，於是我哋就叫左一打生蠔，隻隻都算大隻同新鮮，重蠔味好鮮甜 。 · 之後我地再叫左一個tasting Dinner $188 · 頭盤揀左 鵝肝花菇多士, 鵝肝真係同塊多士一樣厚和大， 兩邊煎香，入口即溶! 配上一個西蘭花忌廉湯!creamy得黎唔膩! · 主菜就揀左辣椒蒜片帶子意大利麵!帶子又係好肥美,入味即溶嘅肉質, 麵質軟硬適中，好好味呀! • 最後甜品揀左個朱古力心太軟 配雪糕 作結， 香濃的朱古力蛋糕加上流心的朱古力漿，熱騰騰的口感再配上一球冰凍的雪糕，實在令人非常滿足! · 整體食物環境水準一流,店員態度親切, 難怪呢間餐廳咁出名! 人均約HKD350(dinner