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Contribute Feedback What Adrienne Royer likes about Au Grand Bleu:
Excellent cuisine, the dish of mussels are to fall, With a glass of Chardonnay, it's a real treat For the palace... attention and friendliness of all the staff.Thank you for this good time.... View all feedback.
What Manon Dubois doesn't like about Au Grand Bleu:
At the level of meals very well, with a pretty waitress MALHEUREUSEMENT a staff member, has behavior independently towards us. DONC 2 stars, art and how to break an atmosphere to customers is unacceptable. Conclusion not wanting to come back is a shame. View all feedback.
Le Grand Bleu is minutes from the coast in Brittany and feels like the place you want to enjoy a good seafood meal with a bottle of good French wine. Great place.
Great, welcome to the kitchen. A very good super friendly team. I loved my mother's party!
There are must-see spots in life... Here’s one!!!
Excellent cuisine, the dish of mussels are to fall, With a glass of Chardonnay, it's a real treat For the palace... attention and friendliness of all the staff.Thank you for this good time....
Very nice restaurant with atypical decoration and top meal!! Very welcoming and very smiling staff we recommend closed eyes. The campers of Ty Nadan
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