Table 128 Bistro - Clive
Table 128 Bistro
Menu
The menu of Table 128 Bistro from Clive contains about 332 different dishes and drinks. On average you pay about $47.8 for a dish / drink.
Table 128 is a sophisticated yet casual American restaurant that honors various cooking traditions with a unique creative vision. Our menu features a mix of new and signature dishes made with high-quality ingredients, including a high percentage of organic and local products. We prepare stocks, sauces, desserts, ice creams, and breads from scratch daily, and we support artisanal producers when sourcing wine, cheese, and other ingredients. Our aim is to provide our guests with a dining experience that showcases our passion for food and pride in service.
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Was Anonym at Table 128 Bistro a mag?
This restaurant NEVER disappoints! I will miss it SO MUCH during this short hiatus while they prepare to open in their new and exciting location!! The countdown starts as we wait, and I am SO excited! View all feedback.
During our visit as tourists, we unexpectedly ended up at Bistro 128 on its last night at its current location before moving to downtown Des Moines. Despite the change, it was a lively atmosphere with many local regulars. Owner Lynne greeted us warmly and we enjoyed the delicious and creative food, with me ordering a la carte and my husband opting for the chef's tasting menu. The cocktails were also expertly crafted. We are excited to dine at their new location on our next visit to Des Moines, as our first experience was fantastic and we look forward to more fine dining opportunities.
We wanted to have one final meal at the Clive location before they relocate downtown. The food and service were excellent as always, and we enjoyed bringing our friends who also love Table 128. I tried the lamb leg cannelloni, which was unique and delicious. It was my first time having a pasta dish there and it exceeded my expectations. The chef's menu had a summery theme with perfect balance. The watermelon gazpacho was refreshing with a mix of sweetness and saltiness from crispy prosciutto. The Peach Panacotta with goat cheese crumble was also amazing. It was a great final meal at the Clive location and I can't wait to visit the new place on opening night. Cheers to Table 128 and their continued success downtown!
Incredibly friendly and welcome staff that was ready to answer all the questions. some selected vegan menu items, others that can be changed. the burger cannot be made vegan unless with a salad wrap.
One of the best places to dine in WDM. Too bad they are closing soon to relocate, looking forward to seeing them again.
Menu
Starters
Braised Chicken With Olive PancettaBone‐in chicken breast / thigh crushed olives; salt‐cured pork belly; honey‐whipped polenta grilled broccolini
$22.8
Chili-Marinated Pork TenderloinCrushed fresno thai chili; papaya adobo‐marinated pork tenderloin; oven‐roasted brussel sprouts tossed + a fish‐sauce caramel lime; cool hominy red pepper salad
$23.8
Avocado Miso Mushroom Bowlpan‐roasted mushrooms (portobello; enoki; shiitake king trumpet); gluten‐free soy; rice wine; olive; oil; quinoa; avocado; arugula kale; tahini miso dressing
$18.8White
Sauvignon Blanc 2016 Chateau Roquetaillade La Grange, Grand Vin De Bordeaux, France$7.9
Chardonnay 2019 Matthiasson, Village, Napa Valley, California$12.9Rose
Nebbiolo 2019 Luigi Giordano, Vino Rosato, Piemonte, Italy$10.9
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