Menu - Escape Coffee Cocktails

Espresso; Jamesons & Cream

Sweet; intoxicating & fresh Jasmine + honey notes. A beautifully delicate green tea

Espresso + a dash of hot frothed milk to take the edge off

Upon consumption; you shall be eternally youthful; & ever so thankful for this exquisite drink. Crystal Head Vodka; Elderflower Liqueur; & Lychee Liqueur. Served + a side of Prosecco

Whole chamomile flower heads produce a soothing; apple‐ fragrant infusion. Great for digestion

A mellow warm base + soft black tea; balanced + a punchy citrus kick. Can carry milk if desired

Sweet; grassy green & zingy mint

Clean; refreshing; vegetal taste + a long lasting sweet aftertaste. Lovely; light & revitalising

Jamesons; Honey; fresh Lemon & Hot Water

Santa Teressa dark Rum; BarMade Apricot Nectar & Apricot Liqueur shaken + Lemon & Vanilla. Served short & simple

Hummus; Sliced Olives; Feta

Chunky fried potato topped + lightly spiced tomato. And served + a garlic & saffron aioli

Bacon; Sausage & Egg

A taste of Mexico. If Margaritas & Mules are your thing you have to give this a try! Silver Patron; Fresh Lime; Blackberries & a touch of Blackberry Liqueur. Muddled + Mint & Spicy Ginger Beer

Fresh Mozzarella; Tomato; Basil; Balsamic Glaze

Slices of fresh mozzarella & tomato. Drizzled + olive oil & balsamic glaze

Wellgates fresh calamari; sliced battered & fried. Served + house lemon mayo

Wellgates king prawns coasted in tempura batter & served + our house sweet chilli jam

Wellgates beer battered fish; served tartar sauce

Choose Three from a choice of six Beef Slider Pulled Pork Slider Halloumi Slider Fish Slider Chilli Bean Slider Buttermilk Chicken Slider

Halloumi rolled in flour & paprika & fried. Served + marinara sauce

A brilliant combination of wild Jordanian mint; British black peppermint & water mint. Refreshing & mouth tingling

Smooth; rich; fresh & robust. Exactly how it should be. Decaffinated

Whiskey is good proofing water. It tells you who 's real & who isn 't. – Tommy Shelby A smooth stirred combination of Bulliet Bourbon; Courvoisier Brandy & Salted Carmel Syrup. Now drink up by order of the Peaky F**king Blinders!

Smoked Salmon; Smashed Avocado; Cucumber

Smashed Avocado; Cherry Tomato; Balsamic Glaze

BBQ Pulled Pork

Marinara; Mozarella; Peperoni; Basil

Warming ginger & cooling zesty lemongrass. Add a hint of liquorice for a sweet & subtle finish