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Contribute Feedback What René Renaud likes about L'Oustagou:
excellent specialties of the Auvergnatian. a charming and pro team. very good reception. a lot of heat in a typical and carefree setting. Bravo has the whole team! View all feedback.
What Bertrand Coulon doesn't like about L'Oustagou:
the service was smiling and fast, the varied menu offered a good choice of auvergnat dishes. We were disappointed, however, by the quality and quantity of the dishes served whose prices were still high! one can easily feel the catch of tourists who propose aligot, saint nectaire and truffade, but the charcuterie and the accompanying salad are not excellent, and the potatoes not quite numerous. you can easily find the... View all feedback.
Small traditional restaurant, rich and very good specialties. Maybe a little expensive but we ate very well and the staff is friendly
You want a safe value for Clermont-Ferrand? There's nothing to add.
Very friendly service, local cuisine, warm decoration, you find exactly what you are looking for when you want to eat local dishes. And that's good!
Still a beautiful discovery in an old-fashioned setting just a few steps from the splendid cathedral. friendly service and quality. truffle accompanied by a delicious local wine the legendary I tasted was excellent.
Discovered during a stay in Auvergne and just after the visit of the Cathedral. A restaurant to do absolutely, that dishes from the country change breweries where you always find the same menus.... , it is the embarrassment of choice, even drinks are mostly local, a great effort from the team, indeed very nice. A campagnard style decoration where you feel well, in short, stop, you will not be disappointed!!!!!
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