Red Beard Bbq - Clearfield

Had heard about this place, but finally got a chance to try it. I am sorry I waited so long. It is pretty amazing food. I will be back for sure.

5 Stars, First time here, they are only open Friday from 10 to 3. I came late not knowing almost everything was sold out. My fault will be back next week first thing to make sure I can try it all. Had the four meat plate, brisket, jalapeno sausage, turkey and pulled pork. Let me start with WOW... I normally don't like the pulled pork anywhere because its always dry and flavorless, well not here sports fans, it was about perfect. The brisket also was great, good texture, good pull with no chew, excellent. Turkey was a homerun. It was super juicy and delicious probably top 3 ever experienced. And the sausage was awesome. Let's talk about the banana Pudding that was so good, fresh, tasty, and perfect portion size, wow... Will be back next week for more of this wonderful food. And a shout out for the excellent service from Coco, great job.Instagram @foodieadventuresusa

First time eating Red Beard BBQ, even though I didn't get the corn bread that I was supposed too, the food was extremely good. The jalapeño cream corn is amazing, it's a must have. The brisket is tender, the ribs were seasoned right, the pulled pork is moist. The loaded mac was good. Overall experience was great. Might become a Red Beard BBQ stalker.

The BBQ is UNBELIEVABLE!An absolute must stop!I really debated even posting because I hate to have this place even busier and more known. Only open Friday's starting at 10am and they serve until it's gone.I mean, Pat's on 21st was always my benchmark here in Utah but in Utah this hidden gem is the hands down favorite.Don't waste your time with BBQ sauce. These babies don't need it and it's be a shame to ruin the flavors!The brisket is so perfectly slow cooked that it falls apart at the slightest touch! The bark on it is spot on, still super moist.The ribs are fantastic! There attached well enough so it doesn't fall off. I like a two-hand rib! Messier the better. Like the brisket the caramelized edges, smokiness and moisture are on point!I can't believe I'm gonna say it but the turkey was the shocker. I'm glad I asked for recommendations because I never would've picked the turkey but I'm sure glad she did.The sausage with jalapeno was also above average. Probably near great if you're a jalapeno BBQ fan.The cornbread WITH butter was..... oh boy unbelievable. That and the turkey were the shockers.The Mac and cheese was above average.All in all I'm not sure what to complain about. Great eats!2 areas I do not use as part of my rating but people sometimes like to know:1). Service was fantastic despite being quite busy they're efficient and know return customers names!2). The atmosphere is a 1. But who cares when ya have food like this. It's in a parking lot but again don't skip it for this reason.

Absolutely the BEST! I cannot rave about this food enough!!! We had them here for a horse event and they did not disappoint! People who don't even like BBQ raved about the meat and the salads were incredible! Not toention that Zach is probably one of the nicest people I have met!They even offer a kid plate!!!