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Contribute FeedbackDespite having been a frequented spot in the past, the most recent experiences at this restaurant have been less than satisfactory. From an accident in the kitchen to dishes that were subpar in quality, the overall consensus was disappointment. In contrast, Barcelona was praised for its excellent food, great service, especially from Leslie, and top-notch sangria. Despite minor flaws such as gummy paella and overly watered-down sangria, the overall dining experience was enjoyable. For those looking for a casual, wallet-friendly option with tasty tapas and desserts, this place is a solid choice.
The waiters are awesome I enjoyed their service . The food was ok , a little too salty for me but good food in general
Was their last night in business. Rude, horrible service, out of everything but charged the same. Served on paper plates and cups. Had an Accident in the kitchen. Fiasco of an experience.
Food and service was amazing, I had the Paella it was perfeto. The GM was very nice and took very good care of my table. The chef KT Ayers as always dope .
Always a go to restaurant to eat with a friend well traveled in Spain.
We used to come to this restaurant frequently. Decided to come back after pandemic since we had good experience before. We ordered chicken croquettes, calamari, beef tapas and gazpacho soup and empanadas. Soup smelled sour and not fresh, I asked to take it back. Calamari were dry like a paper, beef was tough. Croquettes we’re ok and empanadas we’re just ok. Server was ok but not too welcoming. Never came to our table to check if we needed more water or anything else, or to see how food was. Very dry and not quality service. I would not go back for sure plus would not recommend it to anyone. It’s just high end of junk food.