Agora - Civita

I have been there twice, and I think I will come back again..the very cozy and rustic place. we took the typical starter of the house (minimum for 2 people) with many starters of first-quality products and cooked very well in the right portions, so that we can eat even a second then as second we took a cap to the cyvitese (like plates that I highly recommend it) and a very tender wet boar to squeal in the mouth. everything with a red wine of the house, which was very appreciated. the low price for the quantity of dishes of the appetizer, and the second would also say abundant. we will definitely return for a third time

Came unbooked early, got no space at all, then inside, then was offered the backroom, switched to take away (10 min) and waited and waited and asked and waited. 50min later 2 pizze un cut.... Not sure if it's just un friendliness or whatever. I guess a bit of bad luck, too.

We just had a pasta for lunch here. The pasta was good and the service was OK. But the wine was very simple and not any good.

Good service. Food ok. Pizza for locals. Hearty food for tourists. Devil’s bridge strangulera not at all spicy. Boar ok. Lemon dessert fair.

Only for all the quality of courtesy and the search for the first quality raw materials! then the steward is a fantastic Franciscan nicoletti