Reviews
What Mar B likes about Brillat Savarin:
One of the best pastries in Mendoza. They specialize in French desserts of pure quality. Macarrons (such as almond flour alfajores), eclair (such as long and full bills), petite gâteau (small desserts such as those medium spheres), diamantites (galets that are undone to bites), bread, normal bills and others whose name I do not remember. Prices are accessible considering the quality and the only thing of your product... View all feedback.
Reviews from various websites
One of the best pastries in Mendoza. They specialize in French desserts of pure quality. Macarrons (such as almond flour alfajores), eclair (such as long and fu...
read moreThe place is a beauty, it causes them to buy everything. At this time we went with pain au chocolat and another almond to merendar that we were good at! I'll ha...
read moreExcellent attention. We went through with my kids and the girl was very kind and patient. The macaroni are delicious. The normal croissant, they were kind of dr...
read moreWithout much to say the best bakery of Mendoza in terms of quality of products and attention. That translates to costs. But if you really want to look good with...
read moreI celebrated my mom's birthday at the Chacras Contrate branch in Buenos Aires. They advise me super well. That day they received us with a beautiful table. I di...
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