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Contribute Feedback What User likes about Lucumma:
very good dishes and excellent attention. they receive you with a very rich pisco! prices are a bit high, between two we spend $750 without wine. the only bad thing is that they only have cash. the rest excellent. View all feedback.
What User doesn't like about Lucumma:
When I arrived at the restaurant at 1 p.m., when I had the reservation, I thought the place was closed, since I had the lights turned off, I got amazed by the window and I only see a mozo having lunch. This already gave me a bad impression, it wasn't 11 in the morning. When I approached the door, which was closed, I see a sign of "effective only." The scoop opens the door and I'll tell him I'm not staying since they... View all feedback.
When I arrived at the restaurant at 1 p.m., when I had the reservation, I thought the place was closed, since I had the lights turned off, I got amazed by the window and I only see a mozo having lunch. This already gave me a bad impression, it wasn't 11 in the morning. When I approached the door, which was closed, I see a sign of "effective only." The scoop opens the door and I'll tell him I'm not staying since they admit only cash. all the above, plus some not very encouraging qualifications in triadvisor made me desist. We went for lunch at pallets, which doesn't fail. For Peruvian food I'll choose another restaurant.
The dishes we chose from the letter, all of them, told us that they were not available and we had to choose others that were not so much of our liking. When they came to dessert, they told us they only had one option.
Nice place, nice. attention: 10 points. It was the only place in bsas where, without us asking, two drinks were changed because some flies in the place were sitting on the peak of the glass bottles.I am not a ceviche professional, but I probe it in some other places and this, for me, was impossible to eat, very acid. The entry plate we ordered (we share to try) a simple brooch..Nothing that cost $250 was worth that.We won about $700.- between the two but it seemed a bad experience, as far as culinary vs prices.
I had a reservation for yesterday's valentin day and yesterday at noon they called me to tell me they wouldn't open so they left me unreserved and plans a disaster the rest and the application that I should have contacted and solved the situation
I went for lunch, and they only give you a letter with executive menu, unconscious service, normal portions, well presented, although with little taste, I expected more of the food, without condiment. I had to order spicy aside, and they brought me a small small saucer with almost nothing. I was disappointed.