Spur Tree At Norman's Cay

Great food, as always. I really appreciate this place.

This place is okay. The jerk pork steam buns were good but for them to be so small they were not worth $12. The escovitch sea bass was delicious as well but also not worth $21 if I getting a fillet and not the whole fish. I would eat there again for happy hour if the prices are cheaper or the portion size was slightly larger. I would not travel back to the city from Queens just for the food.

The food was ok, but I was expecting more. I hoping it was because it was a cold Sunday night and basically empty. The jerk chicken appetizer was a lil burnt and the gaucamole was not fresh. The conch fritters were really good and so were the lion fish tacos. I would try again on a busier night. I went when it just spur tree a few years back and had a better experience overall.

Fun times at this rustic venue. The only thing is even with reservations they only had a table by the door and it was FREEZING that night. So every time someone walked in we had to get up and close the door behind them so we wouldn't feel the chill. Recommending them getting a small heater for that area. If it wasn't for the food we would have prob left.

I arrived at the scheduled OPEN TABLE time and the 'KITCHEN WAS CLOSED , so I left.