Jing Fong - City of New York

It’s my first time to come back after re-open. The food are still good enough to visit back. The place got smaller than before

Somewhat disappointed on the taste. Dim-sum was at most average or okay. There are better places for dim-sum. Noodles were disappointing and salt pepper squid/prawn were not the one I expected.

We had dim sum takeouts on weekends and ate in on weekdays to avoid crowds. We usually ordered some dim sum staples (shrimp dumplings, siu mai, shrimp rice noodles, and bean curd pork rolls) and pan-fried noodles with seafood. That was plenty of food for two and everything was fresh and tasty. Service was efficient and price was fair.

The food was delicious and fresh! Loved the shrimp and crab dumplings!

The foods the best Chinese food I got in my life I’m definitely a fan of the shrimp shumai and the people that work there go to you and ask if you want the food they got and give it right away so cool place 100% recommend here