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Contribute Feedback What OpenTable Diner likes about Ardiciocca:
From the moment we arrived, the manager and staff greeted us warmly and seated us right away, making us feel very welcome. All the food was clearly gluten-free, which was perfect for my wife, who is coeliac. The manager took the time to explain how everything is prepared and offered some great recommendations. The food was incredible, the drinks were excellent, the timing was perfect, and the service was the best we’... View all feedback.
What Lance Lang doesn't like about Ardiciocca:
My gluten intolerant Australian friend was absolutely delighted to find this place. I think even gluten fans will find the quality of the fresh pasta more than acceptable. The White beef ragu was the star! View all feedback.
Fantastic meal! Probably the best pizza I’ve ever tasted not just because it was gluten free, and I’m coeliac, but it was so tasty! How can a tomato sauce be so delicious...? And the tiramisu I had for pud was glorious too.... The staff were, without exception, delightful. We’ll definitely be back!
My gluten intolerant Australian friend was absolutely delighted to find this place. I think even gluten fans will find the quality of the fresh pasta more than acceptable. The White beef ragu was the star!
Great for gluten free ones (and family and friends !
Nice place to visit and spend time with family and friends. Would recommend.
Food delicious. we love this restaurant even though the sweet waiter got our order wrong...
Full Menu
Cocktails
Cocktails Ohne Alkohol
Cocktails & Longdrinks
Pasta
Side Dishes
This restaurant offers dishes containing these ingredients
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QR-code link to the menu
