Menu - Dilly Deli

mojo marinated pork tenderloin ham swiss pickle mustard french baguette seasoned fries

Blend of cheese; spices; & beer. Served + baguette & a soft pretzel.

grilled vegetable; grain & cheese "burger"; + lettuce; tomato; onion & seasoned fries.

fresh ground salmon; capers; red onion & basil; served on foccacia + lettuce; tomato; onion; ginger‐lime aioli & sweet potato fries

grilled & served on a challah roll + lettuce; tomato; onion & seasoned fries

romaine iceberg mix + a side of your favorite dressing

romaine lettuce shredded parmesan cheese tossed in our own hearty caesar dressing. served + a freshly baked crostini.

Artisan greens; heirloom; red onion; feta; & pine nuts + honey mustard vinaigrette. Next it can be prepared gluten free.

turkey; ham; cheese & hard‐boiled egg on a large garden salad; served + a side of your favorite dressing & a crostini.

ramesco boursin cheese arugula ciabatta seasoned fries.

all natural; boneless; skinless; 8 oz; breast + pesto cream sauce; cous cous & vegetables. (lunch‐with asparagus garden salad . (item is available at lunch + side‐dish substitutes noted.

Cumin stewed house made black bean burger; brioche bun; arugula; tomato ; chimichurri aioli; & seasoned fries.

all natural; boneless; skinless; 8 oz. chicken breast; bacon & american cheese on a challah roll + lettuce & tomato,. served + seasoned fries

marble rye pickles swiss saurkraut tangy dijonaise kettle chips

sliced turkey breast; bacon & swiss; double decked on sourdough toast + mayo; lettuce & tomato

two pan seared; hand‐made crab cakes on a french roll. served + remoulade sauce; lettuce; tomato; sweet potato fries & slaw.

cafe‐made & served + whipped cream

a large slice of our made‐from scratch deep dish quiche; served + a side of fruit salad. (selection changes daily. please ask your server).

a big slice; + butter cream frosting

pan‐seared lump crab lemon aioli arugula meyer lemon vinaigrette

8 oz. Angus burger; brioche bun; bacon onion jam; beer cheese; lettuce; tomato; & seasoned fries.

Chopped romaine; shaved Parmesan; caesar dressing; & black pepper crostini. Next it can be prepared gluten free.

three pan seared crab cakes; remoulade sauce; sauteed basmati rice & grilled asparagus. (lunch‐with asparagus garden salad . (item is available at lunch + side‐dish substitutes noted.

House made hummus; pita; basil pesto; cucumber; feta; & olives. Next it can be prepared gluten free.

six plump; pork‐stuffed chinese dumplings; deep fried & served + your favorite sauce. pot sticker wing sauces : soy vay very teriyaki (not spicy); ole ray’s apple cinnamon bbq (not spicy); caf

sweet potato fries + a side of apple butter / seasoned fries

Assorted Fresh Fruit

grilled to medium rare; + peppercorn demi‐glace; roasted garlic mashed potatoes & grilled asparagus.

grilled; frenched; 10 oz; center‐cut loin chop; + cranberry chutney; sweet potato gnoochi & vegetables

Next it can be prepared gluten free.

side of ten spears

romaine lettuce shredded parmesan cheese tossed in our own hearty caesar dressing. served + a freshly baked crostini.

like a decaddent day in paris; right here in mariemonti imported brie; roasted red peppers; garlic mayo & sprouts on a freshly baked baguette; ooh la la!