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What Javon Gutmann likes about Carniteria Del Rey:
You look at Pernil when you buy the whole leg. If you only want a small pernil, like half of the leg they consider it Carne para tamales and they invite you. It's still pretty cheap. View all feedback.

Javon
25.04.2023 - 11:15
Zaria
25.04.2023 - 11:15
Domnica
25.04.2023 - 11:15
Camryn
25.04.2023 - 11:15
Belinda
25.04.2023 - 11:15

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