Reviews
What User likes about Swissfonduehouse:
When in Switzerland, I like to try a real good cheese-fondue, with fresh white bread and they serve a little white wine with and often there is a grappa in the cheese-fondue; anyway the swiss-fondue is excellent , overall when it's very cold, it warm's you up; to recommend, we will also return. View all feedback. What User doesn't like about Swissfonduehouse:
Piccolo locale nel centro storico di Chur specializzato in fonduta. La proprietaria è di origine italiana, molto disponibile a spiegare i vari piatti presenti sul menù. In due abbiamo preso un franziskanerteller da dividere (tagliere di affettati e formaggi tipici), due birre e due fondute classiche (scelte tra le 5-6 differenti proposte dal menu). Tutto molto buono, ma indubbiamente un po' caro se consideriamo che a... View all feedback.
Reviews from various websites
Hier gibt es ein gutes Käsefondue nach Hausmischung in Uriger Atmosphäre. Schöner historischer Gastraum, netter Service und auch eine gute Weinauswahl. Aber ich...
read moreThis is our first time in Switzerland for 12 years, so we have decided to have fondue. This place proved to be a great representative of this House and we reall...
read moreIf I try a really good cheese fondue in Switzerland, with fresh white bread, and they serve a little white wine and often there is a grappa in the cheese fondue...
read moreA couple of friends and I desperately wanted to get some fondue even though we all agreed that this is a dish that's best made at home. We were very pleasantly...
read moreOK, so I'm not a big fan of fondue. Pieces of white bread and potatoes dipped in cheese just doesn't seem like a meal to me. But after a day of sledding in the...
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