Reviews
What Rosanna Cariello doesn't like about Smoke And Dough:
They have very good service, it seems to me that the place is too small for the music so loud, I didn't like the food, the ribs have a strange flavor , the sauce over powers the rib flavor, what I can say is that the french fries were delicious. View all feedback. What Eduardo Utset likes about Smoke And Dough:
Sunday Brunch to celebrate. Local small restaurant with next door bakery.Different concept and good food. We tried different appetizers and entrees and all were good.A place to escape from the usual and try some new combinations they offer.Corn bread and empanadas were amazing. View all feedback.
Reviews from various websites
Sunday Brunch to celebrate. Local small restaurant with next door bakery.Different concept and good food. We tried different appetizers and entrees and all were...
read moreThis place is really overrated, we came here hoping the reviews will do some justice, well, sadly we were wrong, the service is terrible, only to young ladies w...
read moreThis place has ten open tables but a 20 minute wait. Don’t waste your time!
The only complaint I have is why they dont have five restaurants. We travelled from downtown Miami and boy it was worth it. Everything was greeeeat.
Very confusing place. One side is the restaurant and the other a bakery.I tried the brisket was goodPulled pork with the bbq sauce was deliciousThe corn bread w...
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