Yihua Yiye - Chongqing

The restaurant is a bit difficult to locate, as diners have to climb some outside stairs to reach the entrance. The food was alright, but quite oily like many places in Peru. It may not have been to my personal taste, but for tourists visiting China, they will find many unique items on the menu that they may not have encountered before.

Came into this restaurant and had one of the meals. the food itself is tasty, there were kiesty kartoffels, alga noodles, which were very spicy, tofu noodles, a tomato filled with the greatest and a really nice dessert. if you're looking for mock meat, that's not the restaurant for you. you eat is very mushroom hard. the environment is beautiful and there are inside and outside seats. the employees don't really speak English, so make sure they have some Chinese skills. eating is pricy for the contrary, but still worth a good one considering how much you get.

Located up some outdoor stairs, this restaurant can be a bit difficult to locate. The food was decent, although quite oily as is typical in Sichuan cuisine. While nothing stood out to me personally, as a tourist in China, you may find a variety of dishes on the menu that you've never encountered before.

I visited this restaurant and tried one of their set meals. The food was delicious, including cheesy potatoes, spicy algae noodles, tofu noodles, a tomato stuffed with barley, and a tasty dessert. If you're looking for mock meat, this may not be the best choice as they use a lot of mushrooms in their dishes. The atmosphere is pleasant with both indoor and outdoor seating available. The staff may not speak much English, so it's helpful to have some Chinese language skills. The prices are a bit high for the area, but the portion sizes make it a good value overall.